We take pride in offering a wide selection of delicious, carefully presented canapés.

Hot Meat


Vietnamese Chicken Cakes with Hot & Sour Dipping Sauce

Italian Veal Meatballs with Tomato and Chianti Glaze

Moroccan Spiced Lamb Skewers with Harissa and Red Pepper Chutney

Cold Meat


Symington Steak Tartare on a Pepper Croute

Smoked Chicken, Curried Apple and Celeriac Slaw in a Filo Basket

Mini Forks of Bresaola, Fig and Rocket with Romegranate Drizzle


Hot Fish


Crab, Ginger and Chilli Tartlet

Tempura Prawns with Unique Symington Dipping Sauce

Lemongrass & Lime-infused Scallop Skewers with Asian Butter Dipping Sauce

Cold Fish


Loch Fyne Oysters with Bloody Mary Dressing

Mini Cones of Smoked Trout Parfait and Avruga

Salmon Tataki, Japanese Radish and Cucumber in a Filo Basket with a Coriander and Mango Yoghurt Dressing


Hot Vegetable


Deep-fried Crispy Halloumi with Symington Dipping Sauce

Feta, Beetroot and Caramelised Pecan Tarts

Vine Tomato, Basil and Ricotta Gallette

Cold Vegetable


Creamed Roquefort with Honey-roasted Fig on a Walnut Butter Crostini

Stilton Mousse, Fig Chutney and Pecans in a Spinach Cone

Quails Egg with Truffle Mayonnaise on a Wafer Crisp


Sweet Canapés


Salted Caramel Profiteroles with Kahlua Cream

Symington Chocolate and Raspberry Tartlets

Passionfruit Brûlée in Chinese Spoons


Please get in touch with us at [email protected] for our full Winter Menu. We are always happy to put together a bespoke selection for you!